This week in Hebrew class, the 4th grade is focusing on everything FOOD! To get a real hands-on Israeli restaurant/food experience, Morah Louisa helped the class create their own “misadah”, restaurant. The lesson began with the entire class gathering in the kitchen with our very own, Chef Wolf, and making the food to serve in the “restaurant”. The menu included peanut butter and nutella sandwiches, egg salad, fruit salad, tuna salad, and more! The students had a blast in the kitchen and abided by the main rule…HEBREW ONLY!
After the students finished cooking their delicious entrees, they brought it to their restaurant (classroom) and practiced serving and ordering from the menus in Hebrew. Once, they mastered this, they invited the others grades into the classroom to serve them! Everyone really enjoyed this Hebrew lesson and left with happy tummies as well!
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